Bechamel Based Veggie Chicken Curry Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Bechamel based veggie chicken curry soup. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Bechamel based veggie chicken curry soup is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Bechamel based veggie chicken curry soup is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook Bechamel based veggie chicken curry soup using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Bechamel based veggie chicken curry soup:

1. Bechamel sauce for thickening
2. 1 chicken breast
3. 1 potato
4. 1 carrot
5. Small green pepper
6. 4 green chilli
7. 3 cherry tomato
8. 1/2 tattashe
9. 1 medium onion
10. Parsley & chives
11. Garlic ginger paste
12. 1/2 tsp curry & turmeric powder
13. 1/4 tsp cumin & black pepper
14. 2 seasoning cube
15. to taste Salt

Steps to make to make Bechamel based veggie chicken curry soup

1. Cut and prep veggies.
2. Add little oil in a pot, add cumin, tumeric, curry, garlic ginger paste. And the onions, chilli and Saute.
3. Then add in potatoes stir fry for a minute, Add chicken. Then tattashe,tomato, pepper and continue stir frying. Add seasoning and water. Cover and allow potatoes to cook.
4. Add in the rest of the ingredients. Cover and cook for 1 minute. then mixin bechamel sauce into soup. Simmer for a minute and serve.
5. Best served with rice or flat bread.

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So that's going to wrap it up for this special food Easiest Way to Prepare Award-winning Bechamel based veggie chicken curry soup. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!