French Onion Soup
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, French Onion Soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
French Onion Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. French Onion Soup is something which I've loved my whole life.
Many things affect the quality of taste from French Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make French Onion Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook French Onion Soup estimated approx 50 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can cook French Onion Soup using 13 ingredients and 4 steps. Here is how you can achieve that.
Gluten and Dairy Free French Onion Soup
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Ingredients and spices that need to be Make ready to make French Onion Soup:
- 50 g dairy free spread
- 2 large red onions sliced
- 2 large white onions sliced
- 600 ml chicken stock
- 400 ml beef stock
- 125 ml red wine
- 1 tbsp tamari
- 1 tsp parsley
- 1 bay leaf
- 1 tbsp balsamic vinegar
- 4 slices gluten free baguette
- 4 tbsps dairy free cheese grated
- pinch paprika
Instructions to make to make French Onion Soup
- Melt the dairy free spread in a large pan over a low heat
Add the red and white onions and cook for 30 minutes or until caramelised - Add in the chicken stock, beef stock, red wine, tamari, parsley, bay leaf and balsamic vinegar
Simmer gently for 20 minutes - Discard the bay leaf
Toast the gluten free baguette slices under the grill - Divide the soup between four bowls, top with the bread and then the grated cheese
Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
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So that is going to wrap it up for this special food Steps to Prepare Homemade French Onion Soup. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!