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V' Creamy Pan-Fried Pork With Apple And Sage

'V' Creamy pan-fried pork with Apple and sage

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, 'V' Creamy pan-fried pork with Apple and sage. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

'V' Creamy pan-fried pork with Apple and sage is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. 'V' Creamy pan-fried pork with Apple and sage is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from 'V' Creamy pan-fried pork with Apple and sage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 'V' Creamy pan-fried pork with Apple and sage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 'V' Creamy pan-fried pork with Apple and sage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook 'V' Creamy pan-fried pork with Apple and sage estimated approx 5 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 'V' Creamy pan-fried pork with Apple and sage using 12 ingredients and 4 steps. Here is how you can achieve that.

Delicious..definatley a favourite...will make again <3

Ingredients and spices that need to be Get to make 'V' Creamy pan-fried pork with Apple and sage:

  1. 4 pork loin steaks
  2. 1 red onion thickly sliced
  3. 100 grams (4oz) mushrooms sliced
  4. 1 eating apple cored and cut into wedges
  5. 2 tbsp plain flour (all purpose flour)
  6. 1 tbsp oil...(i used extra virgin oil )
  7. 200 ml (7fl oz) crème fraiche
  8. 150 ml (1/4) apple cider or juice...(i used juice )
  9. 1/2 tsp black pepper
  10. 1/2 tsp salt
  11. 1 tsp each of Garlic Granules, Sage, Thyme, Oregano, Paprika and 1/2 tsp of Rosemary
  12. 1 sea salt and black pepper to season

Instructions to make to make 'V' Creamy pan-fried pork with Apple and sage

  1. combine the flour with the 1/2 tsp each of Paprika, salt and pepper in a bowl. Add the pork and coat in the seasoned flour.
  2. Heat the oil in a large frying pan, add the pork and brown well for 2-3 mins on each side. Remove from the pan and set aside
  3. Add the red oinion, mushrooms and apples to the pan fry for 3-4 mins until browned. Add the cider or juice, garlic granules, sage,rosemary, thyme, Oregano and crème fraiche and stir gently
  4. Return the pork to the pan, bring to a simmer and cook for around 10 mins until the pork is cooked through. we had it with baby boiled potatoes and broccoli

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So that is going to wrap it up for this exceptional food Recipe of Perfect 'V' Creamy pan-fried pork with Apple and sage. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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