Chicken And Sugar Snap Salad

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Chicken and sugar snap salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken and sugar snap salad is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Chicken and sugar snap salad is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken and sugar snap salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and sugar snap salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and sugar snap salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and sugar snap salad estimated approx 15 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Chicken and sugar snap salad using 9 ingredients and 5 steps. Here is how you cook that.

This is a modification of another salad recipe that I've posted. I find it a bit more filling so tend to have it for tea - you could easily substitute quorn pieces and leave out the chorizo if you want a vegy option (I often do this as forget to get chicken out of the freezer!) If you do, I would pan fry the quorn in some chilli oil and sprinkle with some paprika to get some heat into the dish - it works really well with the sugar snap peas.

Ingredients and spices that need to be Prepare to make Chicken and sugar snap salad:

1. 75 g chorizo ring, cut into 2cm cubes, (paper removed!)
2. 1 tsp olive oil
3. half yellow pepper, cut into strips
4. 2 chicken breasts, cut into strips
5. 4 asparagus spears, woody parts cut off - chopped into 2 cm chunks
6. 100 g sugar snap peas - halved
7. 10 plum tomatoes, fresh and chopped in half
8. salt and pepper
9. half bag washed rocket

Steps to make to make Chicken and sugar snap salad

1. Heat the oil in a non-stick pan. Fry the chorizo over a medium heat for 5 minutes to release the juices.
2. Add the pepper and cook for a few minutes. Add the chicken and fry with the lid on for 10 minutes or until cooked through.
3. Add the sugar snaps and asparagus and fry for a few minutes, again with the lid on - don't overcook as they're nice with a crunch.
4. Add salt and pepper to taste and stir. Finally, add the tomatoes and cook for 2 - 3 minutes.
5. Put 2 good handfuls of rocket on a plate and pile on the chicken mixture. For bigger appetites, serve in a wrap (or two) with a little mayo... yummy!

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So that's going to wrap it up for this exceptional food Steps to Make Ultimate Chicken and sugar snap salad. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!