Stuffed Chicken Ballotine

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Stuffed Chicken Ballotine. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Chicken Ballotine is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Stuffed Chicken Ballotine is something which I have loved my entire life.

Many things affect the quality of taste from Stuffed Chicken Ballotine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Chicken Ballotine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Stuffed Chicken Ballotine using 3 ingredients and 3 steps. Here is how you cook that.

Easy-Peasy restaurant style showstopper. Juicy chicken, salty Parma ham and Gooey Mozzarella. Perfect summer dish.

Ingredients and spices that need to be Take to make Stuffed Chicken Ballotine:

1. 2 chicken breasts
2. Pack Parma ham
3. Mozzarella ball

Steps to make to make Stuffed Chicken Ballotine

1. Sandwich chicken breast between clingfilm and bash with a rolling pin until flat. Layer with Parma ham and Mozzarella
2. Roll into a ballotine and poach gently for 20 minutes
3. Remove clingfilm, wrap in Parma ham and place in preheated oven for 20 minutes at 160 Celsius. Rest for 10 minutes, carve and enjoy 😁

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Stuffed Chicken Ballotine. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!