Creamy And Spicy Chicken And Chorizo Pasta

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Creamy and Spicy Chicken and Chorizo Pasta. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy and Spicy Chicken and Chorizo Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy and Spicy Chicken and Chorizo Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy and Spicy Chicken and Chorizo Pasta is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy and Spicy Chicken and Chorizo Pasta estimated approx 25 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Creamy and Spicy Chicken and Chorizo Pasta using 20 ingredients and 9 steps. Here is how you cook that.

Today I was craving something spicy, and some pasta..so I came up with this recipe! I noticed we had some smokey chorizo in the fridge and thought I should definitely use it! And wow, this turned out even better than I wanted it to! Hope you like it!

Ingredients and spices that need to be Take to make Creamy and Spicy Chicken and Chorizo Pasta:

1. Chicken:
2. 2 breasts of chicken
3. 1 tsp paprika powder
4. 1 tsp cajun seasoning
5. 1/2 tsp garlic powder
6. 1/2 tsp chilli flakes
7. Salt and pepper
8. Veggie mix:
9. 1/2 bell pepper
10. 1 onion
11. 2 medium tomatoes
12. 2 gloves garlic
13. 1/2 tsp cayenne chilli powder
14. Other ingredients:
15. 1 handful smoked Chorizo chopped
16. 200 ml oatmilk (any milk of choice)
17. 1 tbsp flour
18. 1/2 cup parmesan cheese
19. 250 g penne pasta (any pasta of choice)
20. 1 tbsp coconut oil (any oil of choice)

Steps to make to make Creamy and Spicy Chicken and Chorizo Pasta

1. Start off by cutting the chicken breasts in thin, bite size slices. Place them in a bowl and mix in the paprika, cajun seasoning, garlic powder, salt and pepper. I just used my hands to really massage them in. Put it to the side to let it marinate for just a little bit while you prepare the veggie mix.
2. Chop up your bell pepper, tomatoes, garlic, onion and place them in a blender. You don't want this to be runny, you still want it to have bits, see the pictures below. Once you're happy witht he texture, add some salt and cayenne chilli pepper and mix it in.
3. Then on medium high heat, place the coconut oil and the veggie mix onto a pan. Leave the vegetables cook for 3-5 minutes mixing it every now and then.
4. I recommend putting the pasta on to cook in a separate saucepan at this point as then it will be ready around the same time as your chicken and it also saves you some time.
5. Back to the chicken, turn up the heat to high and add your chicken to the pan. Cook the chicken for about 10 minutes.
6. Next you will add in the chorizo, and let it cook for another 5 minutes on medium high heat.
7. To make it creamy, we are going to mix the oatmilk and the flour in a jug and then add it to our chicken on medium heat.
8. Keep mixing and once its nice and creamy, add as much parmesan cheese as you wish. I added around 1/2 a cup. And that's your chicken done! Move it to the side.
9. Once your pasta is also ready, you're ready to serve it! Feel free to add some parsley or extra parmesan over it. Enjoy!

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Creamy and Spicy Chicken and Chorizo Pasta. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!