Recipe of Ultimate Salisbury Steak

Hello everyone, this is Dave, welcome to my recipe page. Today I am going to show you how to cook a very special dish, the perfect salsa berry steak recipe. What do you want to do with me? For myself, I do it a little differently. It will be fragrant and sweet.

Remember, cooking is not a priority for any man, woman, or child in the world. In fact, many people make cooking an important part of their lives. This means that people generally rely on energy foods and packaged formulas instead of creating healthy foods for their family and personal happiness.

Creating healthy meals is often difficult because many people do not have time to plan and prepare meals that our family does not eat. At the same time, our families need to be healthy so that we can be motivated to understand new and better ways to enjoy balanced meals (and sadly in some cases they hate it).

Salad wraps. All of these, including a delicious and tasty lunch snack, can be reheated and prepared in advance by packing when ready to eat. It's a great lunch to share with your little ones and teaches them that salads are often stronger than you believe. Some people like to eat inspired teriyaki; My family loves taco-inspired sweets so thank you for squeezing our salad. You are completely free to think of people's favorite pleasures.

The taste of salsaberry steak is influenced by many factors, from the type of ingredients to the choice of fresh ingredients, from cutting to cooking and serving. If you want to make a delicious salsa steak at home, do not worry, because if you already know the technique, this dish can serve as a wonderful special treat.

The amount of salsa berry steak offered is 4 times that. So make sure this room is enough to feed you and your loved one.

To start with this recipe we need to prepare some ingredients. You can make salsa berry steak with 15 ingredients and 11 layers. Here's how to prepare it.

There is no true story here. It just took me to the old classic. Pieces should be thick and flavorful.

Ingredients you need to buy salsa berry steak to cook

1. 1 pound beef
2. 1 large egg
3. 1/3 cup bread crumbs
4. 1/3 cup milk
5. 1 teaspoon dried parsley
6. 1/2 teaspoon garlic flour
7. 1/2 teaspoon onion flour
8. 1/2 teaspoon salt
9. 1/4 teaspoon black pepper
10. 1 tablespoon olive oil
11. 2nd Unsalted butter
12. 2 tablespoons flour
13. 2 cups less sodium beef broth
14. 1st Worcester Graduation
15. Taste more salt and pepper

Salsaberry Steak Recipes

1. Mix the first 9 ingredients by hand in a large bowl until well combined. Divide the mixture into 4 equal parts and shape the meatballs into 1 / 2-3 / 4 "thick (diameter 3").
2. Arrange the meats in one layer on a baking sheet. Cover with cling film and refrigerate for 1 hour. Remove the meatballs from the refrigerator for about 15 minutes before preparing to cook.
3. Heat a large deep saucepan over medium heat. Add olive oil and butter. Cover the pot and turn it over. Once the butter has melted, place the meatballs in a bowl, spreading evenly without touching the edges. Grease on each side for 3-4 minutes, but not until done.
4. When both sides are burnt, transfer the cookies to a bowl and set aside. Do not remove the fat from the pan. Beat the flour with the fat. Leave to cook for 1 minute. Beat the meat broth to prevent any swelling.
5. Let the soup boil and boil frequently. When the soup boils, add the Worcestershire broth. Continue cooking until the soup is thick. About 5 minutes. Taste carefully and add salt and pepper to taste.
6. Return the meatballs to the pan, turning once to coat with the sauce. Reduce the temperature to medium-low. Cover and cook for 10 minutes. Turn the meatballs over. Cover with a lid, reduce the heat and let it simmer for another 10 minutes. This allows the meatballs to absorb some of the flavor of the sauce after it is cooked.
7. The soup of this dish should be liquid. Serve with mashed potatoes (or cauliflower, that is!). Sprinkle over meatballs and potatoes. Rejoice!
8. See notes and tips below
9. Tip: To avoid the “domes” effect of boiled beef balls, shape the meatballs and make the edges a little thicker in the middle.
10. The time in the refrigerator should allow the flavor to mix and develop. If you want to skip this step, no problem. The taste will not be too thick.
11. It is important to touch or stir the meatballs until the caramelized meat is ready to be cooked.

In addition, as you gain experience and self-confidence, you will see yourself improving and preparing your food according to your personal preferences. If you want more or less ingredients or want to create a slightly more spicy recipe, you can make simple changes to get it. In other words, you start creating your own recipe in time. And it is something you must not learn in elementary school, but you must not know these basic cooking skills unless you know them.

It ends with this wonderful dish "How to cook the perfect salsa berry steak". Thanks so much for reading. I'm sure you can do it at home. More exciting home recipes are coming soon. Be sure to bookmark this page in your browser and share it with your family, co-workers and friends. Thanks for reading. Go cooking!